Happy Thanksgiving to all.
Thanksgiving is, perhaps, my favorite holiday. Today we will be celebrating with all the classics including a 25 pound heritage turkey and ten pies, mostly pumpkin. The pigs will be included in the festivities with their own feast. I picked up several pounds of fresh organic kale for them to pig out on.
A couple days ago a red teddy sow, Grayrose Camilla, had babies — two red sows and a cream sow. The father is a DEW, QT Snowflake (Lucky). I recently bought the parents from Tess of TT Cavies in Erie, PA. I had sold her Cammie a while ago, so it was neat to get her back. The babies all look nice and curly with short faces and fat tummies. I'll keep one of the red sows, so the other two will be for sale. About two weeks ago a cream teddy sow, Perle d'Or, had two babies, a cream sow and a buff sow. I might keep the buff, but cream will definitely be for sale. I also have for sale an intermediate DEW teddy boar, an intermediate red teddy boar, and two senior cream teddy sows. These are all nice, showable animals. I just have too many. The senior sows are about a year old and have both had good litters. I also have some agouti teddies, silver, golden, cinnamon, and lemon, in both boars and sows. If interested, please let me know.
No baby abbies for a while, although I have at least six sows that are expecting and due sometime in late December or early January. And I should have a flood of babies after that in time for the PaSRBBA show.
Please take a second and register for autmatic email updates for the latest new of babies, pigs for sale, and the goings on in our caviary.
Have a great day and don't eat too much. We all have a lot to be thankful for this year.
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Posted by: Understanding PPC | October 30, 2008 at 01:32 AM